This 6.5% hazy IPA showcases Simcoe in all its glory. Whirlpool additions bring out stone fruit, subtle pine, and a gentle earthy bitterness. A heavy dry hop of Simcoe Cryo amps up the aroma with big notes of mango, passionfruit, and citrus zest. Lush, expressive, and layered—this single-hop stunner lets Simcoe shine from boil to finish.

Adriatic pilsner malt and a blend of noble and American hops combine to give this crisp and clean lager a floral and citrus aroma.

Primarily brewed with local malt this West Coast IPA is an ode to the original with a King Canary hop twist. We threw in a touch of rye crystal malt in place of the traditional light crystal malt typically used to add a touch of sweetness and body to balance the well known bitterness of the west coast IPA. For the hop contribution we used some classic technique mixed with a modern hop blend of Citra and Columbus

A dark American lager built on Epiphany's Wadefest base and specialty malts for a smooth roast character and deep color. Kazbek and Motueka hops add a bright, citrusy lift and subtle spice, balancing the clean lager finish. Light in body but rich in flavor.

For this single malt and single hop American Lager we used traditionally malted Bohemian pilsner with a touch of Motueka hops for a classic, crisp and easy-drinking lager.

This 8.5% Wee Heavy Scotch Ale pours deep mahogany with rich malt character, featuring notes of toffee, dark fruit, and a hint of smoke. Full-bodied and smooth, it finishes warm and sweet with classic Scottish depth.

The Real McCaw soars with tropical flavor, blending ripe pineapple and lush mango into a perfectly balanced sour. Bright, juicy, and refreshingly tart, this brew delivers a smooth, fruit-forward ride that’s as bold and vibrant as its namesake.

This 8% Hazy Double IPA brings together Strata, Citra, Azacca, and Simcoe hops for a smooth, juicy ride. Layers of ripe mango, citrus, and subtle pine unfold with each sip, balanced by a soft mouthfeel and just enough bitterness to keep things grounded. Big on flavor but easy to settle into, it's the kind of beer that makes you slow down and savor what's in your glass.

Take a Gander is a copper-hued altbier with a crisp, clean finish and just the right touch of bitterness. German malts bring notes of toasted bread and subtle caramel, while Hallertau Mittelfrüh and Tettnang hops add a soft floral aroma and a hint of spice.

Our core Blonde Ale includes a combination of our favorite base malt, house yeast, and noble hops, this beer is designed to be easy drinking, crisp and refreshing.

Our flagship New England-Style Pale Ale brewed and dry hopped with a balanced blend of cryo Citra and cryo Mosaic the result is a concentrated burst of citrus and stone fruit essence. An abundance of flaked oats impart dense haze and a soft mouthfeel that works in perfect harmony with the smoothness of cryo hops.

Blue Loon is is our homage to one of the first Belgian style beers to really take root in America: the humble wit beer. Brewed with unmalted wheat, orange peel, and coriander this beer is a beautifully simple, anytime crusher.